Brief: Discover the shocking results of freeze-drying Sour Patch Kids at home with our Multi Layer Candy Freeze Dryer. This 304 stainless steel machine offers 20KG capacity, precise temperature control, and nutrient preservation for perfect freeze-dried treats every time.
Related Product Features:
Rapid freezing phase with temperatures as low as -50°C to -80°C for efficient product preservation.
High vacuum drying technology sublimates ice directly into vapor for optimal results.
Precise temperature control ensures consistent and efficient freeze-drying.
User-friendly programmable controls with a touchscreen interface for easy operation.
Hygienic stainless steel design complies with food safety standards and is easy to clean.
Freeze-drying technology locks in nutrients, preserving vitamins, minerals, and antioxidants.
Customizable options available in 6kg to 200kg capacities to suit various needs.
Cost-effective and reliable performance for both household and commercial use.
Faqs:
What is the capacity of the Multi Layer Candy Freeze Dryer?
The freeze dryer has a capacity of 20KG per batch, with customizable options ranging from 6kg to 200kg to suit different needs.
How does the freeze-drying process preserve nutrients?
The freeze-drying technology locks in nutrients by rapidly freezing the product and sublimating ice directly into vapor, ensuring the final product retains vitamins, minerals, and antioxidants.
Is the freeze dryer suitable for commercial use?
Yes, the freeze dryer is designed for both household and commercial use, making it ideal for small-scale food production, pharmaceuticals, and pet food production.